Owner Beth Thorp of Nightingale Breads bakes bread of such unique quality that you can identify it in one bite: Once, we dove into the bread basket at the renowned Farmhouse and immediately asked our server, “This is from Nightingale, isn’t it?”
Wells Fargo Center Offers World-Class Entertainment
The scenic and bountiful land, the world-recognized wine and food, and the warm-hearted people make us feel blessed to live in this nook of Sonoma County. Recently, we’ve been enjoying another benefit of this area: we are just three right turns and a 12-minute drive from the world-class entertainment offerings of the Wells Fargo Center for the Arts in Santa Rosa, Calif.
5 Ways to Use Persimmons (Not Just Recipes)
A common quandary in the Russian River Valley this time of year is what to do with all the persimmons? A full-grown tree can produce a lot of fruit, and all of it is ripe at the exact same time. The fruit is too precious to let it spoil -- I see small, little guys going for $2 at the local grocery store -- so here are some ideas for how you can use all that lovely fruit so it doesn't go to waste:
Fruit Flies Infest Sonoma Olive Harvest
Winetasting at Williams Selyem with Friends
A Summer Party on Gantz Family Vineyards
On a perfect-blue-sky day in August, we celebrated a special family birthday on Gantz Family Vineyards. Friends and family who traveled from near and far made the party spectacular. And it never would have been so carefree and fun without the incredible skills of the professionals we hired to help us with this event. They include...